Every evening (7 out of 7) you can join us in enjoying our Table d’Hôtes. Tasty and healthy food is our trademark, always homemade, with products of the best quality. We vary constantly, alternating between fish, meat and poultry, with lots of greens.
In high saison, Mai, June, July, August and September, you can only book in half board.
We allow the choice of dining in privacy or joining other guests at our long table.
Do not forget to make a reservation (at least 48h in advance) if you want to have dinner at the evening of arrival ! Please contact us !
Unfortunately, we cannot accommodate all dietary requirements and restrictions. With only 2 hands in the kitchen, we cannot possibly provide separate menus or dishes. For minor adjustments for medical reasons, it is best to contact us in advance to see if this is feasible for us. Thank you for your understanding !
We are committed to homemade, crisp, local, pure and (h)honest meals !
We start each day with a sumptuous breakfast buffet on the terrace of the séchoir. There is a huge choice: daily changing juices, fresh breads, croissants and chocolate cakes, homemade jams, local cheeses and charcuterie, an egg of the day, yogurt & sweets, coffee or tea, cereal and granola, …
Breakfast is always included in the room rate.